Flavors of Louisiana Come to the ATL!

On Wednesday, October 23rd,the state of Louisiana will bring eleven top chefs from across the state to partner with Atlanta restaurants to showcase its vibrant, world-class cuisine.

Photo Credit: David Danzig

Sukoshi

There is a new sushi spot in midtown that has opened its doors amidst the dust and rubble of the ongoing Colony Square reboot. Sukoshi comes to town oozing youthful Japanese exuberance, neon and tons of fresh fish. ...

Velvet Taco

They call it "a temple to the liberated taco," and now Dallas-based Velvet Taco has landed in Buckhead and erected one of their taco temples across from the St. Regis Hotel. This is a fast-casual restaurant that...

Party in the Kitchen 2019

Chef Chairs Kevin Rathbun and Gerry Klaskala, along with Co-Chairs Nan Street and Carmen Titelman, invite Atlantans to mix and mingle with local chefs and fellow foodies during the 16thannual Party in the Kitchen...

Sugar Factory

How does one describe Sugar Factory? Well let's see: if Willy Wonka, Kim Kardashian and Guy Fieri-the three of them-could somehow biologically create a child in a lab, this would be that kid. Sugar Factory is...

Casi Cielo

Before I tell you what type of cuisine this restaurant is, let me say this: it's a very exciting and new spot in Sandy Springs that is putting out beautifully plated chef-driven dishes with bold, rich flavors,...

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